Frosty Delight Peppermint Martini
What is a Frosty Delight Peppermint Martini?
The Frosty Delight Peppermint Martini is a velvety and refreshing cocktail that merges the sharp crispness of vodka with the invigorating flavor of peppermint. Perfect for festive seasons or any time you crave a minty escapade, this drink is enhanced with a touch of dairy-free milk for creaminess and a candy cane for a festive flair.
Ingredients:
- 1.5 oz vodka
- 1.5 oz peppermint schnapps
- 3 oz cold dairy-free milk (such as almond, oat, or soy milk)
- Crushed candy cane for rimming and garnish
Instructions:
- Wet the rim of your martini glass with a bit of water or peppermint schnapps, then dip into the crushed candy cane to coat the rim.
- In your Elixir Mixer, add the vodka, peppermint schnapps, and dairy-free milk.
- Whisk together using the Elixir Mixer until well combined.
- Pour the mixture into your candy cane rimmed martini glass.
- Garnish with a sprinkle of crushed candy cane or hang a small candy cane off the side. Sip and enjoy the frosty delight!
FAQs:
Why "Frosty Delight"?
The smooth blend of dairy-free milk and mint gives a frosty, creamy sensation, making each sip a delightful experience.
Can I use regular milk instead of dairy-free?
Absolutely! While the recipe specifies dairy-free milk for those who might be lactose intolerant or vegan, regular milk works just as well.
What's the purpose of dairy-free milk in this martini?
The dairy-free milk adds a creamy texture and balances the strong flavors of vodka and peppermint, making the drink smoother.
How can I make my peppermint martini more festive?
Apart from the candy cane rim and garnish, consider adding a small drop of green or red food coloring to the mix for a festive hue!
Do away with tedious handheld frothers and clunky shaker bottles. With the Elixir Mixer—our electric whisk bottle—crafting a diverse range of hot and cold drinks is streamlined. Fill it up, press the button, and 15 seconds later—get sipping. It will quickly become the MVP of your everyday rituals.